The feeding of meat and milk cattle suppliers was done mainly by growing and getting hay.

A alimentação do gado fornecedor de carne e leite fazia-se principalmente pela obtenção de feno.

George Stubbs (1724-1806)-‘the haymakers’-oil on canvas-1785    London-Tate Gallery

Gregory Frank Harris (1953- )-‘the haymakers’

Léon Augustin L’Hermitte (1844-1925)-‘Haymaking’-1887    Amsterdam-van Gogh Museum

George Bain (1881-1968)-‘the haymakers in the Scottish Lowlands’    Goam-House Museum

Rowland Wheelwright (1870-1955)-‘the haymakers’-oil on canvas    Private collection

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