The feeding of meat and milk cattle suppliers was done mainly by growing and getting hay.
A alimentação do gado fornecedor de carne e leite fazia-se principalmente pela obtenção de feno.
George Stubbs (1724-1806)-‘the haymakers’-oil on canvas-1785 London-Tate Gallery
Gregory Frank Harris (1953- )-‘the haymakers’
Léon Augustin L’Hermitte (1844-1925)-‘Haymaking’-1887 Amsterdam-van Gogh Museum
George Bain (1881-1968)-‘the haymakers in the Scottish Lowlands’ Goam-House Museum
Rowland Wheelwright (1870-1955)-‘the haymakers’-oil on canvas Private collection
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